Products - Marusho

Maison del Gusto

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  1. Marusho

    Seasoned Rice Vinegar with Kombu and Mirin "Sushizu" - 300ml

    €16.00
    Seasoned Rice Vinegar with Kombu and Mirin "Sushizu" by Marusho is a high-grade product that brings out the ancient Japanese taste of Kamizushi by making the best use of pure rice vinegar, kelp, and other ingredients. Learn More
  2. Marusho

    Five Japanese Citrus Ponzu with Soy Sauce "Champonzu" - 300ml

    €37.00
    Champonzu Sauce enigmatic name hides a sauce made of different citrus juices (no less than 5 different ones): yuzu, sudachi, yuko, daidai and kabosu, on a base of shoyu (soy sauce), mirin (sweet sake) and konbu broth (kelp) and katsuobushi (dried bonito shavings). Learn More
  3. Marusho

    Soy Sauce Marusho Sudachi Konbuzu Ponzu - 300ml

    €20.00
    Marusho Sudachi Konbu-zu Soy Sauce is a vinaigrette made with sudachi, rice vinegar, soy sauce and konbu dashi. Sudachi is a small Japanese lime with a peppery finish. Traditionally, ponzu is used as a sauce for tataki (lightly grilled and then sliced meat or fish). It can also be used to dip pieces of meat cooked in shabu-shabu style (onomatopoeia for meat dipped in hot broth). It is also sometimes used for sashimi. Learn More
  4. Marusho

    Rice Vinegar with Dried Bonito Stock, Soy Sauce and Mirin "Sambaizu" - 300ml

    €18.00
    Marusho Sambaizu Rice Vinegar is the best flavored vinegar made from our brewed rice vinegar and seasoned with plenty of bonito broth. Learn More
  5. Marusho

    Fresh Yuzu Juice - 300ml

    €21.50
    Marusho Yuzu Juice made from local Yuzu citrus grown in Kozagawa, squeezed by hand without using machines to extract only the delicious ingredients. (5% salt is added to prevent deterioration). Its subtle and complex perfume is between the tangerine and the citrus. Learn More

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