Connecting chefs with exceptional ingredientsand the people behind them - from the Principality of Monaco
Maison del Gusto · Monaco

Yacht provisioning from Monaco.
Personal, precise,
well sourced.

Send us the list, menu, preference sheet or itinerary.
We source, clarify alternatives and coordinate the handover
around the crew, guests and schedule.

Message Us
Home base
Monaco
On the Riviera
Built for
Chefs & crew
Galley, interior and operations
Send us
Any brief
List, menu or itinerary
Reach
Beyond the Med
Selected global deliveries
Contact
One team
WhatsApp or request form
The request comes first
A Maison del Gusto team member handing a yacht provisioning box to a chef in Monaco
The request comes first

Built around the request
in front of us.

Start with whatever the crew already has: a provisioning list, menu, preference sheet, itinerary or message. We check the detail behind it — season, format, quantity, timing and the products that need a conversation before approval.

  • Chef-specified cuts, formats and product references checked carefully.
  • Seasonality and availability discussed before the order is confirmed.
  • Credible alternatives explained early when the first choice is not right.
  • One accountable contact from first message to handover.
Selected past deliveries

From Monaco,
following the itinerary.

Our home is the Mediterranean, but our work has travelled much further. Explore a selection of places we have delivered — each one represents completed work, while every new handover is confirmed around the port, timing, products and itinerary.

Wider routes Selected deliveries beyond the Mediterranean
Mediterranean detail Selected ports and cruising areas
Mediterranean Selected ports and cruising areas
Further afield Selected deliveries beyond the Mediterranean
From the daily list to the difficult request

The daily list
and the difficult request.

Most orders begin with these six groups. The request outside them is often where we are most useful. Part of the range can be browsed in the online shop; the provisioning service is sourced to the brief.

  • Fresh & seasonal produce

    Fruit and vegetables chosen for ripeness, season and the date they will be served.

  • Fish, seafood, meat & specialist proteins

    Chef-specified cuts, portions and preparations, sourced against the menu.

  • Dairy, bakery, charcuterie & pantry

    Farmhouse and affineur cheeses, butter, cured meats and the staples a galley runs on.

  • Fine ingredients, caviar & truffles

    Limited-production products with provenance kept visible.

  • Wine, spirits & non-alcoholic drinks

    Cellar requests, guest favourites, distinctive small producers — and proper non-alcoholic options.

  • Dietary, wellness & guest-specific requests

    Vegan, gluten-free, allergen-aware and personal requests treated with the same seriousness as the main order.

From brief to berth

Four steps, one accountable contact.

Send the request below or message us on WhatsApp. We keep the questions, approval and handover visible. More detail is in the FAQ.

  1. Share the request

    A list, a menu, a preference sheet, an itinerary or a few lines. Tell us what is fixed and where we can advise.

  2. We clarify and source

    We confirm priorities, check availability and formats, and propose suitable alternatives where needed.

  3. You approve

    You get a clear proposal and one contact who can answer questions. Nothing moves without your confirmation.

  4. We coordinate delivery

    Prepared and handed over at the time and place agreed with you and the crew.

Send the list
as it exists.

Upload a list, menu or preference sheet, or write a few lines. A member of the team replies directly.








    PDF, spreadsheet, document or image — up to 10 MB.


    Stories Encounters, producers and craft behind the Maison del Gusto selection. Frequently Asked Questions Answers about products, experiences, orders and delivery. Contact Us For orders, bespoke requests or questions, our team replies personally.