Truffes & Foie Gras
Products
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Castaing
Whole Duck Foie Gras
€64.50This premium preserved duck liver is at its best served with freshly baked bread. The indulgent delicacy, from corn-fed Mulard duck, is ready to slice and sear. Learn More -
Savini
Black Truffle Butter
€18.00Chock-full of real truffles, this butter will become a favorite on top of steak and pasta, and an ideal seasoning for braised, steamed or sauteed vegetables. Learn More -
Savini
White Truffle Paté
€49.00Spread a taste of the sublime with this sumptuous paté. Rich in the woody flavours of the finest variety of truffle, this is an easy-to-use way to enjoy the gourmand's earthly treasure. It will make a memorable risotto or pasta and is ideal for canapés and starters. Learn More -
Savini
Black Truffle Bruschetta
€13.00This is a vibrant blend of sumptuous tomatoes, grown on the Savini family's Tuscan estate, with black truffle pieces which makes the ultimate bruschetta topping. Also versatile for cooking, it makes a gorgeous garnish for meats and its aromatic scent conjures up thoughts of a heady Italian summer. Learn More -
Savini
Truffle Salt
€18.00This is one glamorous condiment. Naturally dried sea salt from the Mediterranean, with finely ground truffle, it will enhance eggs - a classic partner for the earthly treasure. As a finishing salt, it is divine with grilled fish and meat and will elevate the most simple dressings and sauces. Learn More -
Savini
White Truffle Extra Virgin Olive Oil
€19.90Truffle oil is an easy but elegant way to add a touch of aromatic elegance to many dishes. Exceptional with mushroom recipes, this will also elevate risottos and mashed potatoes and will enhance fresh tagliatelle - a classic dish for white truffle. For a typically Italian dish, also drizzle this on the freshest sliced tomatoes you can find. Learn More -
Savini
White Truffle Butter Extra
€14.00This spread is simply seductive. Olives and pine nuts flavoured with white truffle and spread on bread make for a decadent start to the day. As well as making something special out of pasta and a piping hot risotto, it is magical when mixed with mascarpone cheese, melted on top of steamed vegetables and spread on white or red meat. Learn More -
Savini
Black Truffle Paté
€30.00This seductive paté of black truffle pureed with oil and a touch of salt is a foolproof way to add a touch of distinction to many dishes. Use it as it is to make croutons and canapés, to dress rice or pasta, and to elevate cheese and vegetables. A dash will make magic out of mayonnaise, too, making this an all-round asset to any gourmand's larder. Learn More -
Savini
Truffle Gatherer’s Sauce
€16.50A speciality of the Savani range, this aromatic sauce is very versatile. A primary quartet of real quality, it has black truffle with anchovy, tangy capers and aromatic olives that simply zing with flavour. Just a touch will add excellence to canapés and crusty bread, sauces and creamy cheese. Great as a garnish with game, it also dresses pasta for a glamorous dish. Learn More -
Savini
Parmisan Cream with Truffles
€16.00Give your guests a touch of glamour with this speciality from the Savini range. Parmisan cheese, milk and the finest white truffle will add elegance to crostini and canapés and also make for a memorable risotto and pasta. This partners perfectly with eggs - one of the classic accompaniments for the delicacy. Learn More